An Evening in Paris with Sarah Rogers
May 6 @ 4:30 pm - 5:30 pm
Join us for An Evening in Paris: Cooking with Sarah Rogers.
Wednesday, May 6th – 4:30-5:30 p.m.
Grab a glass of wine and join DWLA and DAYL Past-President Sarah Rogers for “An Evening in Paris” to learn several French dishes made easy. Sponsored by Crain Brogdon Rogers
- Chicken, Spinach, and Mushroom Crêpes
- Chocolate Soufflé
A list of ingredients and special tools will be sent out in advance so you can join and cook along with Sarah.
RSVP to receive ZOOM link.